
Waiters & Restaurant Crew
Kursus Pengendalian MakananDiiktirafKKM
Mandatory for all food handlers under the FoodAct 1983
2300+
Peserta Dilatih
4.8/5
Participant Rating
15+
Tahun Pengalaman
98.5 %
Kadar Kepuasan

Waiters & Restaurant Crew

Cooks & Kitchen Helpers

Restaurant Owners & Managers

Home-Based Food Sellers

Hawkers, Stalls & Food Trucks

School Canteens & Cafeterias

Caterers & Event Buffets

Hotels & Hospitality

Nurseries & Care Centres

Food Factories & Manufacturers

Hawkers, Stalls & Food Trucks

School Canteens & Cafeterias

Caterers & Event Buffets

Hotels & Hospitality

Nurseries & Care Centres

Food Factories & Manufacturers

Waiters & Restaurant Crew

Cooks & Kitchen Helpers

Restaurant Owners & Managers

Home-Based Food Sellers

Hawkers, Stalls & Food Trucks

School Canteens & Cafeterias

Caterers & Event Buffets

Hotels & Hospitality

Nurseries & Care Centres

Food Factories & Manufacturers

Waiters & Restaurant Crew

Cooks & Kitchen Helpers

Restaurant Owners & Managers

Home-Based Food Sellers

Hawkers, Stalls & Food Trucks

School Canteens & Cafeterias

Food handler training that is simple, fast, and recognised by MOH.

attend from anywhere.

fast & easy.

Fast, and among the quickest in Malaysia.

a record that lasts forever.

Malay, English, Mandarin & Tamil.

an important requirement for a food business.
Niat Murni Solutions is a Food Handler Training School (SLPM) recognised by the Ministry of Health Malaysia. We run the 3-hour Food Handler Course online and in person across Malaysia, in 4 languages, helping every food handler comply with the Food Act 1983 quickly and easily.

MOH food handler training

Approved by the MOH system

Registered and experienced
Choose the session that suits you.
30 classes found
20 Oct 2026, Tuesday
10:00 a.m. – 1:00 p.m.
RM 50 / pax
Only 20 seats left
20 Oct 2026, Tuesday
2:00 p.m. – 5:00 p.m.
RM 50 / pax
Only 20 seats left
20 Oct 2026, Tuesday
8:00 p.m. – 11:00 p.m.
RM 50 / pax
Only 20 seats left
21 Oct 2026, Wednesday
10:00 a.m. – 1:00 p.m.
RM 50 / pax
Only 20 seats left
21 Oct 2026, Wednesday
2:00 p.m. – 5:00 p.m.
RM 50 / pax
Only 20 seats left
21 Oct 2026, Wednesday
8:00 p.m. – 11:00 p.m.
RM 50 / pax
Only 20 seats left
20 Oct 2026, Tuesday
10:00 a.m. – 1:00 p.m.
RM 50 / pax
Only 20 seats left
20 Oct 2026, Tuesday
2:00 p.m. – 5:00 p.m.
RM 50 / pax
Only 20 seats left
20 Oct 2026, Tuesday
8:00 p.m. – 11:00 p.m.
RM 50 / pax
Only 20 seats left
21 Oct 2026, Wednesday
10:00 a.m. – 1:00 p.m.
RM 50 / pax
Only 20 seats left
21 Oct 2026, Wednesday
2:00 p.m. – 5:00 p.m.
RM 50 / pax
Only 20 seats left
21 Oct 2026, Wednesday
8:00 p.m. – 11:00 p.m.
RM 50 / pax
Only 20 seats left
22 Oct 2026, Thursday
10:00 a.m. – 1:00 p.m.
RM 50 / pax
Only 20 seats left
22 Oct 2026, Thursday
2:00 p.m. – 5:00 p.m.
RM 50 / pax
Only 20 seats left
22 Oct 2026, Thursday
8:00 p.m. – 11:00 p.m.
RM 50 / pax
Only 20 seats left
23 Oct 2026, Friday
10:00 a.m. – 1:00 p.m.
RM 50 / pax
Only 20 seats left
23 Oct 2026, Friday
2:00 p.m. – 5:00 p.m.
RM 50 / pax
Only 20 seats left
23 Oct 2026, Friday
8:00 p.m. – 11:00 p.m.
RM 50 / pax
Only 20 seats left
Showing 6 of 30 classes
Short reviews from alumni and industry partners.
Kursus Pengendalian Makanan ialah latihan wajib 3 jam untuk semua pengendali makanan di Malaysia di bawah Peraturan-Peraturan Kebersihan Makanan 2009 (Akta Makanan 1983). Peserta belajar kebersihan diri, keselamatan makanan, pencegahan keracunan makanan dan kebersihan premis. Peserta yang lulus menerima Sijil Latihan Pengendali Makanan yang diiktiraf KKM.
Sesiapa yang terlibat secara langsung dengan makanan wajib hadir. Ini termasuk tukang masak, pembantu dapur, pelayan, peniaga gerai, usahawan makanan dari rumah, katering, kantin, hotel, taska dan kilang makanan. Pemilik premis juga bertanggungjawab memastikan setiap pekerja mempunyai sijil.
Kursus mengambil masa 3 jam, mengikut silibus standard Kementerian Kesihatan Malaysia. Topik termasuk kebersihan diri, penyakit bawaan makanan, pencemaran dan kawalan suhu makanan, kebersihan premis dan peralatan, serta undang-undang makanan. Kursus diakhiri dengan penilaian ringkas.
Ya. Kelas online melalui Zoom dan kelas bersemuka menghasilkan sijil KKM yang sama. Untuk kelas online, anda wajib membuka kamera dan hadir sepanjang 3 jam untuk layak menerima sijil.
Untuk kelas online, anda perlukan telefon pintar, tablet atau komputer riba dengan kamera, internet yang stabil dan aplikasi Zoom. Untuk kelas bersemuka, hadir ke lokasi lebih awal untuk daftar masuk. Bawa MyKad atau pasport untuk pengesahan identiti. Kelas bersemuka diadakan di Kuala Lumpur, Selangor, Negeri Sembilan, Perak, Pulau Pinang, Kedah, Johor, Melaka, Pahang, Terengganu dan Kelantan. Lokasi tepat dinyatakan pada setiap kelas dalam jadual.
Kelas tersedia dalam 4 bahasa: Bahasa Melayu, English, Mandarin dan Tamil. Pilih bahasa kelas semasa membuat tempahan, atau gunakan penapis bahasa pada jadual kelas.